Pork Spring Rolls (Lumpia)

Originally an appetizer of Chinese influence, Lumpia is spring rolls with pork, chicken, beef, shrimp and vegetable filling or a combination of either meat. It is flavored with traditional spices and wrapped in thin pastries or spring roll skins, deep-fried and dipped in sweet and sour or chili sauce. Lumpia is gaining popularity worldwide and almost every Filipino gathering is not complete without it.

Our very own version is just full of flavor… experience that crrrrrunchy and meeeaaty feeling…one, two, three pieces is never enough! Whether served as an entree or side dish, it is perfect however…

Packed in 32 oz bags